Weekly Menu
Pick up and delivery are only available Tuesday & Wednesday from 11 AM - 6 PM
02/27 & 02/28 and 03/05 & 03/06
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Traditional Meatloaf
With grass-fed beef & turkey with creamy mashed potato & roasted chef's vegetables
$16.50
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Whole Roasted Honey Fresh Herb Glazed Turkey (White & Dark Meat)
With gravy, creamy mashed potato & roasted chef's vegetables
$15.50
gluten free
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Blackened Grilled Mahi Mahi
With Florida tropical salsa, Caribbean rice & roasted chef vegetables
$16.50
gluten free
-
Vegan Lasagna
With fresh marinara & basil, chef's roasted vegetables
$15
gluten free, vegan
Sandwiches of the Week
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Pressed Cuban Sandwich
With mojo pork, no-nitrate smoked ham, salami, Swiss cheese, pickles, and mustard on La Segunda Cuban bread from Ybor City
$10
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Hummus Veggie Wrap
$7.50
GF upon request
vegan
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Grilled Chicken Hummus Wrap
$9.50
GF upon request
Salad of the Week
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Winter Green Salad
With cinnamon baked apple, toasted walnuts, sunflower seeds, & goat cheese with maple cider vinaigrette
$11
gluten free
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Family ½ Pan Salad
$35
Soup of the Week
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Butternut Squash & Pear Soup
$10
gluten free, vegan
Bulk Items
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New England Cod Cakes with Lemon Aioli (8)
$16
gluten free
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Chocolate Almond Bars
$5
gluten free
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Greek Lemon Chicken
$14 per lb
gluten free
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Falafel Side (8) with Tahini Sauce
$10
gluten free, vegan
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Signature Lemon Hummus Pint
$5 per pint
gluten free, vegan
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Grass-Fed Beef & Turkey Meatballs (8)
$14
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Brownies
$3
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Energy Granola Bars
$3
gluten free
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Apricot Bars
$3